At FoodViebs, food should be a satisfying experience, a pleasure and an event that you look forward to. That’s why this Tom Cruise Coconut Cake recipe is a necessity in your recipe list. It’s the cake Tom Cruise said to send to friends and family each holiday season, and it’s become one of America’s most celebrity cakes – and for good reason.

Inspired by the classic Doan’s Bakery masterpiece in Los Angeles, this recipe retains the taste of the original: a creamy coconut flavour, an extraordinarily moist crumb, homemade white chocolate, and a creamy layer of tangy cream cheese frosting, all hidden in a snowy topping of coconut flakes.
This FoodViebs guide gives more than just a cheap copycat recipe. We break down the process, the details, and the baking advice, helping you to create a genuine bakery-style coconut bundt cake in your own cooking area, no matter what your baking experience.
What Is the Tom Cruise Coconut Cake?
Let’s start with legendary Tom Cruise’s absolute favourite cake, his famous coconut cake. This isn’t just any ordinary cake; it’s a white chocolate coconut bundt cake, a recipe that first gained popularity at Doan’s Bakery.
And it became so popular throughout America that Tom Cruise absolutely loves this cake, so much so that he gifts it to his friends and family every holiday season, a testament to his obsession with this particular coconut cake. Because of this, this coconut cake has become a standard in Hollywood, largely thanks to Tom Cruise himself.
What makes it so special?
- Its taste is simply unparalleled.
- His friends and family are all huge fans of it.
- The sweetness of the coconut is truly exceptional.
- The added white chocolate gives it a unique touch.
- The texture is absolutely perfect.
This favourite cake of Tom Cruise is truly the best. It brings back wonderful memories, making it perfect in every way. Plus, it also offers the health benefits of coconut.
Why This FoodViebs Copycat Recipe Works
We’ve made several modifications to this Tom Cruise coconut cake recipe to give you that classic American feel. I’ve also included instructions on how to make it at home, and the result is absolutely delicious.
- The coconut cream and sour cream keep it wonderfully moist.
- The finely chopped white chocolate melts easily into the batter.
- Coconut extract enhances the flavour and adds a subtle depth.
- A slightly lower baking temperature prevents it from drying out and ensures a delicious result.
Finally, when it’s done, it’s incredibly moist, and the flavour is even better the next day.
Table of Contents
Ingredients You’ll Need
To make Tom Cruise’s coconut cake recipe, you will need all of these ingredients.

For the Coconut Bundt Cake
- Unsalted butter is needed (at room temperature)
- Large eggs are also required.
- Vanilla extract
- Sour cream
- Sweetened shredded coconut
- Granulated sugar is a must.
- Coconut extract
- All-purpose flour is also needed.
- Coconut cream
- Baking powder should be included.
- Salt
- White chocolate, which should be chopped.
For the Cream Cheese Frosting
These cream cheese frosting tips are very important for you to know; the will greatly help you in making frosting.
- Powdered sugar is needed.
- Include coconut extract.
- Unsalted butter.
- Full-fat cream cheese, at room temperature.
- Vanilla extract.
- The coconut cream should have a smooth texture.
For Decoration
- Sweet grated coconut is essential.
How to Make Tom Cruise Coconut Cake
Follow all these steps to make Tom Cruise’s coconut cake recipe, and you’ll get the perfect cake.
Step 1: Preheat & Prepare the Pan
First things first: get your oven started, and set it to 350°F (that’s 175°C). Although that takes place, set up a 12-cup Bundt pan and apply a good coat of greasing. Then, make sure you cover every little nook and cranny; a well-greased pan is important to a smooth release.

Step 2: Cream Butter and Sugar
In a huge mixing bowl, whisk in the granulated sugar and softened butter. Cream them together for almost five minutes, until the frosting is light, fluffy, and a pale colour.

Step 3: Add Eggs and Extracts
Next, add the eggs, one at a time, and mix properly after each one. Try to forget to scrape down the sides of the bowl as you go. Finally, add both the coconut and vanilla the extracts, and mix until the whole thing is well blended.

Step 4: Mix Dry Ingredients
In the fourth step, in a bowl, first add the all-purpose flour, then add the salt and baking powder, and mix everything. Set this aside.

Step 5: Combine Wet Ingredients
In the fifth step, in another bowl, combine the coconut cream and sour cream and mix well until smooth. This is important because it keeps the cake very moist.

Step 6: Alternate Wet and Dry Ingredients
Now, in the sixth step, add the dry ingredients to the butter mixture in three to four batches, alternating with the sour cream mixture. Mix everything until well combined.

Step 7: Fold in White Chocolate and Coconut
Now, mix the finely chopped white chocolate and grated coconut, making sure both are well combined with the batter.

Step 8: Fill the Pan
In the eighth step, pour all the batter into the pan. Smooth the top with a spatula and gently tap the pan on the counter to remove any air bubbles.

Step 9: Bake
Bake it for 60 to 70 minutes. It will be properly baked when it’s cooked through on all sides. If the top of the cake browns too quickly, you can cover it with foil for the last 8 to 10 minutes of baking.

Step 10: Cool and Release
Now let your cake cool completely for 15 to 20 minutes, turning it upside down on a wire rack. The cake must be completely cool before applying the frosting.

Step 11: Make the Frosting
First, combine the butter and cream cheese and mix until smooth and creamy. Then add the vanilla extract, powdered sugar, coconut extract, and coconut cream, and mix everything until it’s spreadable and well combined.

Step 12: Frost and Decorate
Now, spread the frosting evenly over your cooled cake. To give it the classic Tom Cruise cake look, gently press shredded coconut onto the frosting. And there you have it! Your cake is ready.

FoodViebs Pro Tips
- For a smooth batter, always use ingredients at room temperature, as this works best.
- Make sure to chop the chocolate very finely so it doesn’t sink to the bottom.
- Don’t overbake the cake, and take it out of the oven at the right time.
- Let the cake cool completely before slicing it.
Storage & Make‑Ahead Tips
- Room Temperature – It can be stored, well covered, for two to three days at room temperature.
- Refrigerator – You can keep it in the refrigerator for up to five days, but remember to bring it to room temperature before serving.
- Freezer – I should also mention that a cake without frosting can be stored in the freezer for more than two and a half months.
Tom Cruise coconut cake where to buy
1. Doan’s Bakery
Tom Cruise’s all-time favourite cake, the coconut cake, is mostly made at Doan’s Bakery in Woodland Hills, California, and Tom Cruise often sends this cake to his friends and acquaintances as a gesture of goodwill.
- Location: Woodland Hills, California
- If you want to buy it, you can purchase the cake directly from their bakery.
- Keep in mind that the price fluctuates. It’s topped with cream cheese frosting, which is a favourite of almost everyone.
2. Order Online
Even if you don’t live in Los Angeles and your home is far away, you can order this cake and have it delivered right to your doorstep anywhere in the United States.
Frequently Asked Questions.
What are the ingredients in Tom Cruise's coconut cake?
The essential ingredients for Tom Cruise’s coconut cake include white chocolate, eggs, flour, butter, vanilla extract, heavy cream, and coconut. Several other ingredients are also added to enhance its flavour, including a smooth cream cheese frosting layer that makes it even more appealing.
Where does Tom Cruise get his coconut cake from?
Tom Cruise usually orders his famous coconut cake from Doan’s Bakery in Beverly Hills, California, and enjoys it immensely. He also offers it as a gesture alongside friends and others, and therefore success has consistently spread far along with wide.
How much does Tom Cruise's coconut cake cost?
The price of Tom Cruise’s coconut cake at Doan’s Bakery ranges from $110 to $130, and shipping costs are extra. The demand for this cake increases significantly during the holiday season, which also drives up the price.
What makes Tom Cruise's cake so special?
What makes this cake so special is the natural coconut flavour combined with a creamy frosting that is not overly sweet and is incredibly rich. During the holidays, people often order this cake to enjoy at home.
Can I make it ahead of time?
Yes, you can make this Tom Cruise-style coconut cake one or two days in advance. Preserve it wrapped tightly in the refrigerator. For perfect taste and quality, let it sit out for a little while before you eat it.
Final Thoughts from FoodViebs
In conclusion, I would like to say that this Tom Cruise coconut cake recipe is excellent in every way, from eating it yourself to giving it as a gift on a special occasion.
Whether it’s for a birthday celebration or simply as a favourite treat, this Tom Cruise coconut cake recipe will be loved by everyone in your family. It’s also quick and easy to make, so don’t forget to try this recipe!
You will love our almond cake recipe, along with our carrot cake recipe and orange fruit cake recipe, because they are made with great care and taste delicious, which everyone will enjoy.

Bicky is the founder and recipe creator of FoodViebs, a food blog dedicated to sharing simple, delicious, and home-style recipes. With a strong passion for cooking and experimenting in the kitchen, Bicky creates easy-to-follow recipes using everyday ingredients that anyone can cook with confidence.
Every recipe on FoodViebs is personally tested and written with clear, step-by-step instructions to help home cooks achieve perfect results. Bicky believes that homemade food is healthier, tastier, and brings families closer together.
Through FoodViebs, Bicky aims to inspire people to enjoy cooking, explore new flavours, and prepare restaurant-style dishes at home with ease.

